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IHCL plans to debut Taj Cairo at Opera Square, blending heritage architecture, modern luxury, and world-class hospitality in Egypt’s capital city.
Dusit Thani Bangkok celebrates a milestone as Cannubi by Umberto Bombana becomes Thailand’s first Italian restaurant awarded a Michelin Star.
Tamarack Resort Idaho launches its 2025–2026 winter season with diverse ski terrain, winter activities, lakeside charm, and year-round tourism appeal.
Discover Europe’s most snow-reliable ski resorts for 2025 in France, Switzerland, Italy, and Austria, offering guaranteed snow and world-class skiing.
Small Luxury Hotels of the World marks 35 years by adding 100 boutique hotels worldwide, meeting rising demand for personalized, sustainable luxury travel.
Portugal joins Europe’s green travel revolution as eco parks, sustainable attractions, and new luxury hotels reshape tourism across the continent by 2026.
Small Luxury Hotels of the World expands to 600+ boutique properties worldwide, redefining sustainable luxury travel with wellness, culture, and design-led stays.
Code of the North debuts in Teriberka as a luxury Arctic boutique hotel, blending bold design, sustainability, gastronomy, and adventure tourism.
OwlNest posts 20 percent growth in 2025 as hospitality operators across Taiwan and global markets adopt automation to cut costs and boost efficiency
Dubai reached an 81 percent hotel occupancy rate in 2025 through events, air connectivity, luxury tourism, and strong demand from Asia, Europe, and Africa.
Cross Bali Uluwatu prepares to open near Suluban Beach, offering luxury stays, ocean views, and deep cultural experiences in Bali’s iconic Uluwatu.
Six Senses Kanuhura introduces advanced 3D reef mapping to protect coral reefs in the Maldives, setting a new benchmark for sustainable tourism.
