Caribbean Tourism Celebrates Women Leading the Hospitality Industry
Caribbean tourism leaders celebrate women shaping hospitality on International Women’s Day, highlighting leadership, mentorship, and economic impact.
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Caribbean tourism leaders celebrate women shaping hospitality on International Women’s Day, highlighting leadership, mentorship, and economic impact.
Silchar will soon host its first five-star hotel as Assam approves a major Rs 103 crore project to boost tourism, business travel, and hospitality growth.
Lochardil House Inverness appoints Ed Blackhall as general manager, bringing 20+ years of hospitality experience to strengthen tourism and events in Scotland.
Ahmedabad hotel prices soar ahead of India vs New Zealand T20 World Cup final as cricket fans flood the city, driving tourism demand and travel activity.
Premier Inn secures approval for Northwich hotel expansion. New rooms and parking aim to support rising tourism demand in Cheshire West.
Dubai hospitality industry witnesses rising female leadership. Women drive innovation, guest experience, and tourism growth across hotels and resorts.
Courtyard by Marriott Pune Hinjewadi appoints Mayur S. Modak as Chief Engineer, bringing 15+ years of expertise to enhance engineering operations and sustainability.
Milton in New York’s Hudson Valley is gaining attention as a peaceful wellness retreat destination, attracting travelers seeking nature, slow travel and luxury stays.
DoubleTree Suites by Hilton Salt Lake City names Diego Bravo as Executive Chef, bringing global culinary experience to enhance dining at Red Beryl Kitchen and Bar.
W South Beach Miami appoints Carlos Del Busto as Director of Catering and Sales to strengthen luxury events, weddings, and corporate celebrations.
Decline in Foreign Visitors Creates Tourism Concerns International travel to the United States declined significantly during 2025. New tourism data shows a noticeable drop in foreign visitor arrivals. Reports indicate a 5.4 percent decline in international travelers during the first eleven months of 2025. This decline surprised many tourism leaders and hospitality professionals. Foreign visitors
Quail Lodge in Carmel Valley names Brandon Bollenbacher as Executive Chef, bringing global luxury hospitality experience and local California flavors to elevate resort dining.