Hyderabad gets a vibrant splash of Kerala’s harvest festival this Labor Day season as Seasonal Tastes, the all-day dining restaurant at The Westin Hyderabad Mindspace, launches an exquisite Onam Brunch. Set for September 7, 2025, from 12:30 PM to 4:00 PM, this cultural culinary experience promises to bring the rich flavors and traditions of Onam to the city with sophistication and festive spirit.
A Feast of Flavor and Tradition
Onam, Kerala’s beloved harvest festival, is synonymous with Sadya—a lavish feast of vegetarian delicacies served traditionally on banana leaves. At Seasonal Tastes, the chefs pay homage to this cherished custom while infusing modern flair and a wellness-conscious edge. You’ll enjoy iconic dishes such as avial, sambar, payasam, and more, all reimagined with the restaurant’s signature touch and presented via live cooking stations that ensure freshness and engagement.
A Sensory Experience Beyond the Plate
Dine in comfort as Seasonal Tastes’ open kitchen environment and panoramic views elevate the sensory experience. The ambience buzzes with festive energy—a refined backdrop that complements the lively mood of Onam. Whether you’re a fan of rich, traditional fare or entries from the ‘Eat Well’ menu focused on healthier alternatives, the brunch caters to diverse preferences without compromising authenticity.
A Celebration of Culture and Creativity
It’s not just about dining—it’s about participation. Guests are invited to showcase their creativity in a pookalam (floral rangoli) competition, crafting beautiful flower designs welcoming prosperity and beauty. For capturing festive memories, an Onam-themed photo booth lets diners commemorate their experience. Families are especially welcomed, with a dedicated kids’ corner offering playful activities—ensuring everyone, young or old, feels included and entertained.
Venue Excellence Speaks Volumes
The Westin Hyderabad Mindspace is renowned for seamlessly blending luxury, wellness, and vibrant hospitality. Seasonal Tastes, the hotel’s signature restaurant, stands out with its global culinary range, inviting ambiance, and wellness-focused offerings. The Onam Brunch continues this legacy—merging cultural richness with comfort, elegance, and impeccable service.
Event Snapshot
| Highlight | Detail |
|---|---|
| Date & Time | September 7, 2025 · 12:30 PM – 4:00 PM |
| Main Offerings | Sadya dishes like avial, sambar, and payasam |
| Interactive Fun | Pookalam competition and Festival-themed photo booth |
| Family Perks | Dedicated kids’ corner for festival fun |
| Venue | Seasonal Tastes, The Westin Hyderabad Mindspace |
Why This Brunch Stands Out
- Cultural authenticity with a modern twist: Guests enjoy bona fide Onam flavors delivered in a stylish, contemporary setting.
- Engaging and immersive experience: From floral art to photo keepsakes, it offers more than food—it’s festive immersion.
- Inclusive and family-friendly: Thoughtfully designed activities and spaces ensure fun for visitors of all ages.
- A luxury festival celebration: For those away from Kerala, this is a deluxe way to celebrate Onam with warmth, tradition, and elegance.
Final Thoughts
If you’re looking for a festive celebration that fuses culinary tradition with modern flair, the Onam Brunch at Seasonal Tastes is a standout choice in Hyderabad’s event calendar. From savory classics to creative fun, it delivers a meaningful way to enjoy Kerala’s harvest festival, all within a setting that feels both indulgent and authentic.
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