Jakarta will become the epicenter of global culinary and hospitality innovation as Food & Hospitality Indonesia (FHI) 2025 returns for its 19th edition at the Jakarta International Expo (JIExpo), Kemayoran. With over 500 international exhibitors, 36,000+ trade attendees, and 20+ participating nations including the United States, China, Germany, Singapore, Saudi Arabia, Turkey, France, and Australia, this event will mark a pivotal moment for Indonesia’s food and hospitality sectors.
Formerly known as Food & Hotel Indonesia, the event has been rebranded as Food & Hospitality Indonesia to reflect its broader scope—encompassing not only gourmet and F&B solutions, but also hotel technology, eco-packaging, retail innovation, and sustainable infrastructure. Backed by Informa Markets and supported by major industry associations like PHRI DKI Jakarta and GAPMMI, FHI 2025 promises to be Southeast Asia’s most influential platform for industry transformation.
Global Attention on a Growing Market
This year’s edition aligns with Indonesia’s national transformation strategy, Making Indonesia 4.0, aimed at achieving high-income status through digital, industrial, and tourism innovations. The nation is expected to post a GDP growth rate of 4.7% to 5.5% in 2024, according to Bank Indonesia—creating fertile ground for investment in the hospitality sector.
The presence of high-profile companies from France, Japan, the UAE, South Korea, India, Brazil, and the UK solidifies FHI’s standing as a true cross-border convergence for culinary, hotel, and F&B professionals. The event is co-located with Hotelex Indonesia, Finefood Indonesia, and Retail Indonesia, making it the region’s largest hospitality trade platform.
A Showcase of Excellence and Innovation
FHI 2025 will feature a wide spectrum of product categories, including:
- Processed, Vegan, Organic, and Halal Foods
- Specialty Beverages: Coffee, Tea, Alcohol
- Meat, Seafood, and Dairy Innovations
- Commercial Kitchen Tech and Hospitality Automation
- Bakery, Pastry, and Gelato Trends
- Interior Design, Eco-Packaging, and Food Logistics
Cutting-edge equipment and sustainable tech from exhibitors will be on display, alongside live cooking demos, masterclasses, industry seminars, and panel discussions featuring international chefs, F&B entrepreneurs, and policymakers.
The show will also serve as a bridge between technology providers, hotel owners, chefs, restaurateurs, and distributors, enabling new B2B connections across Southeast Asia and beyond.
Championing a Green, Inclusive Future
FHI 2025 integrates sustainability as a core theme. Official green partners include:
- WaterHub – Providing refill stations to reduce plastic waste
- Starvo – Powering the event with EV charging solutions
- Magalarva – Pioneering food waste management in F&B
- WeAre4GoodThings – Engaging communities for eco-conscious initiatives
This year’s event aims to minimize its carbon footprint, promote ethical sourcing, and support zero-waste catering and venue practices.
Why Global Players Are Exhibiting at FHI 2025
The value of participating in FHI 2025 extends beyond showcasing products. Exhibitors will gain access to key decision-makers from over 56 countries, making it a gateway to Indonesia’s 275-million-strong consumer base and its booming middle class.
As Indonesia continues to evolve into a culinary and hospitality investment hub, the event offers unmatched business visibility for brands aiming to enter or expand in Southeast Asia. Exhibiting companies can also leverage the rise of halal tourism, vegan culinary trends, digital hospitality solutions, and wellness-focused travel.
Seamless Access for International Visitors
JIExpo Kemayoran is a premier venue with world-class facilities, easily accessible via:
- Car: Just 30–45 minutes from Soekarno–Hatta International Airport
- Train: Alight at Rajawali Station, a short walk to the venue
- Airport Bus (DAMRI) and Taxi services connect all major Jakarta terminals
International access is facilitated by major airlines such as Garuda Indonesia, Singapore Airlines, Emirates, Qatar Airways, Turkish Airlines, ANA, AirAsia, Citilink, and Batik Air, connecting Jakarta to Asia, the Middle East, Europe, and the Americas.
Where to Stay and What to Explore
Top hotels near the venue include:
- Ashley Tang Menteng – Central location with modern amenities
- Mandarin Oriental Jakarta – Five-star experience in the city core
- Wyndham Casablanca Jakarta – Ideal for corporate and diplomatic guests
International attendees can also explore Jakarta’s culture and heritage:
- Taman Fatahillah – The historic colonial-era heart of Old Batavia
- Museum MACAN – A contemporary art marvel with global appeal
- Ancol Dreamland – A beachfront leisure complex perfect for families
Building the Future of Southeast Asian Hospitality
As Indonesia’s hospitality and culinary sectors continue to gain global relevance, Food & Hospitality Indonesia 2025 represents a landmark event. It’s not just an exhibition—it’s a movement that brings together industry leaders, innovators, policymakers, and future-forward thinkers to create a more inclusive, sustainable, and profitable hospitality ecosystem.
From advanced kitchen automation to eco-friendly packaging and halal gastronomy, FHI 2025 sets the standard for what’s next in the global hospitality and F&B landscape.
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