Bengaluru’s Druma Redefines Vegetarian Dining With Humble Luxury and Bold Flavours
Bengaluru’s fast-changing dining scene has gained a new vegetarian destination with the arrival of Druma, a 60-seat restaurant built around authentic flavours, ingredient quality and understated luxury. Located in Jayanagar, the restaurant occupies approximately 2,100 square feet and introduces what its team describes as “humble dining.” The idea rejects unnecessary spectacle while giving vegetables, grains, […]